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DINING MENU

The spring menu is here and we have our feet firmly planted in our ethos of serving honest,
locally sourced produce with informed service and an intention to share.

 

large groups to dine on one of the below feed me menus:

A Taste of The Rocks – 79pp

focaccia
kingfish crudo
salt bush squid, crisp fried
pork gyoza

fish & chips or whole geelong lamb shoulder 
butter lettuce
pickled slaw & chips

 

 

 

The Seafood Experience – 99pp

freshly shucked oysters
kingfish crudo
soft shell crab slider
mornington mussels

hervey bay scallop
mooloolaba prawn
grilled fish fillet of the day
butter lettuce & chips

 

 

This beachside institution this year is celebrating 24 years of feeding hungry baysiders.

Our focus has and will remain to be on providing fresh, sustainable Australian and New Zealand seafood. 

 

With the bay at your footstep, you are invited to sit back and linger over sashimi tasting plates, freshly shucked oysters and chilled seafood feasts designed by our chefs to complement a summer infusion or a crisp rose. 

With the Bay at your footstep, lazy lunches flow into afternoon cocktails, then then sun says farewell with a pastel spectacular across the skyline.

 

 

 

 

CONTACT

 

open wed to mon lunch & dinner
closed tueday

1 schnapper point drive

mornington vic 3931

call us on 03 5973 5599 
or email us at info@therocksmornington.com.au

smart casual dress code. 

18% surcharge on public holidays
10% surcharge on sundays

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