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DINING MENU

The spring menu is here and we have our feet firmly planted in our ethos of serving honest,
locally sourced produce with informed service and an intention to share.

 

large groups to dine on one of the below feed me menus:

Classic Feed Me – 79pp

freshly shucked oysters
gyoza
salt bush squid, crisp fried

whole lamb shoulder 
heirloom carrots & chips

Seafood Experience – 99pp

freshly shucked oysters
kingfish ceviche
soft shell crab slider
mornington mussels

hervey bay scallop
bbq skull island prawn
fish fillet
butter lettuce & chips

 

 

This beachside institution this year is celebrating 24 years of feeding hungry baysiders.

Our focus has and will remain to be on providing fresh, sustainable Australian and New Zealand seafood. 

 

With the bay at your footstep, you are invited to sit back and linger over sashimi tasting plates, freshly shucked oysters and chilled seafood feasts designed by our chefs to complement a summer infusion or a crisp rose. 

With the Bay at your footstep, lazy lunches flow into afternoon cocktails, then then sun says farewell with a pastel spectacular across the skyline.

 

 

 

 

CONTACT

 

open wed to mon lunch & dinner
open tuesday lunch only 

1 schnapper point drive

mornington vic 3931

call us on 03 5973 5599 
or email us at info@therocksmornington.com.au

smart casual dress code. 

18% surcharge on public holidays
10% surcharge on sundays

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